If you’ve been a little intimidated by cooking fish at home (trust us, we have too), it’s time to embrace this sea protein and reap all of its wonderful health benefits.
You can bake it, fry it, grill it, or add to soup. It’s time to get more creative with our typical fish dishes with these 17 recipes:
Fish Po’ Boy with Cajun Slaw
The po’ boy is New Orleans’s most famous sandwich—the submarine type, filled with fried meat or fish. Here, the flavorful fish is baked to keep the calories in check.